A La Carte | Hors d'oeuvre | Wine List
 
Hors d'oeuvre

Choose 4 items to be passed and/or placed on the bar or table when guests arrive.

___ Warm Bruschetta-gorgonzola, mushrooms, truffle oil, chives

___ Warm Bruschetta-mozzarella, tom, basil, extra virgin olive oil, balsamic drizzle

___ Chilled Bruschetta w/ avocado, tomato, fresh mozzarella, basil

___ Chilled Bruschetta-smoked salmon, red onions, capers, dijon

___ Summer vegetable-mascarpone mousse tartletts

___ Lump crab tartletts with horseradish aioli, chives

___ Warm chicken tartletts with green tomato relish

___ Asparagus rolled with prosciutto and herbed goat cheese

___ Asparagus rolled with sweet red peppers and herbed goat cheese

___ Pan fried sweet corn risotto bites

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